Machinery Point

All Bakery Machines & Equipment

+91-9893349062 , +91-9893349078 info@MachineryPoint.com

Machinery Point

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One Deck Gas Pizza Oven Stone Base (16*24)

One Deck Gas Pizza Oven Stone Base (16*24)
  • Dimensions(L*W*H): 108 * 68 * 65 mm (Approx.)
  • Weight: 95 Kg(approx.)
  • Body Material: stainless steel
  • Temperature: upto 400 °C
  • Gas Consumption: 0.35 kg/hr

One Deck Gas Pizza Oven Stone Base (16*24)
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One Deck Electric Pizza Oven Stone Base (16*16)

One Deck Electric Pizza Oven Stone Base (16*16)
  • Tray Size: 400*400*105
  • Power: 2.4 Kw/hr
  • Weight: 25 Kg (approx..)
  • Body Material: Stainless Steel
  • Temperature: (50-350) ° C

One Deck Electric Pizza Oven Stone Base (16*16)
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Two Deck Electric Pizza Oven Stone Base (16*16)

Two Deck Electric Pizza Oven Stone Base (16*16)
  • Tray Size: 400*400*105 mm (approx.)
  • Power: 2.4 Kw/hr
  • Panel: Aotomatic/Manual
  • Weight: 35 kg (approx.)
  • Body Material: Stainless Steel

Two Deck Electric Pizza Oven Stone Base (16*16)
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One Deck Electric Pizza Oven Stone Base (16*24)

One Deck Electric Pizza Oven Stone Base (16*24)
  • Dimensions(L*W*H): 930 * 630 * 400 cm (Approx.)
  • Tray Size: 480*650 mm (Approx.)
  • Power: 3.2 Kw
  • Panel: Aotomatic/Manual
  • Weight: 42 Kg (approx.)

One Deck Electric Pizza Oven Stone Base (16*24)
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1Deck 2Tray Stone Base - Electric Pizza Oven

1Deck 2Tray Stone Base - Electric Pizza Oven
  • Dimensions(L*W*H): 1260*830*560 mm
  • Power: 6.2 Kw
  • Weight: 90kg (approx.)
  • Body Material: Stainless Steel
  • Temperature: (20-300) ° C

1Deck 2Tray Stone Base - Electric Pizza Oven
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